KUN Special Prawns Karahi
Succulent prawns cooked in a rich, spiced tomato gravy with traditional karahi spices
Every dish we cook, all 135 of them across fourteen sections. Everything is made to order, so give us a little time and it will be worth it.
Pick a course. Tap any dish to add it to your order.
Succulent prawns cooked in a rich, spiced tomato gravy with traditional karahi spices
Grilled beef kebabs simmered in a flavorful karahi sauce, giving a smoky and rich taste.
Tender chicken cooked in a rich, spiced gravy with tomatoes and traditional karahi spices.
Tender chicken pieces cooked with traditional Peshawari spices in a rich, flavorful tomato-based gravy
Ricotta, goat cheese, beetroot and dateline.
Tender goat/lamb cooked in a rich, spiced gravy with tomatoes and traditional karahi spices.
Grilled chicken kebabs simmered in a flavorful karahi sauce, giving a smoky and rich taste.
Juicy mutton or goat pieces slow-cooked in a spiced tomato gravy, packed with traditional flavors.
Creamy white chicken karahi with yogurt and delicate spices, offering a milder yet flavorful taste.
A creamy white mutton/goat karahi, perfectly balanced with yogurt and fragrant spices.
Flavorful and aromatic dish made with paneer cubes (cottage cheese) cooked in a spicy tomato-based gravy, infused with bell peppers, onions, and traditional karahi spices
Spicy and crispy potato patties served with tangy chutneys.
Crispy, tender pieces of chicken, seasoned and cooked to perfection. Tossed in a variety of flavorful sauces.
A vibrant mix of fresh lettuce, tomatoes, cucumbers, and carrots, lightly tossed in a zesty vinaigrette
Golden fries topped with melted cheese, sauces, and juicy chicken, creating the ultimate snack indulgence.
Fried cottage cheese fritters coated in a seasoned chickpea batter.
Golden samosas served with tangy chickpea curry, garnished with yogurt, tamarind, and spices.
Crispy pastry filled with a spiced potato and vegetable mixture.
Flavorful and aromatic dish made with paneer cubes (cottage cheese) cooked in a spicy tomato-based gravy, infused with bell peppers, onions, and traditional karahi spices
Tender chicken in a creamy, spiced tomato sauce finished with butter. Mild, rich and made for naan.
Boneless tender chicken slow-cooked in a rich, spiced creamy gravy
Juicy chicken meatballs simmered in a flavorful curry
Creamy, buttery chicken cooked with mild spices in a rich tomato sauce, served in a haandi
A mild, creamy boneless chicken curry made with yogurt and delicate spices
Tender mutton on the bone slow-cooked in spiced creamy gravy
Juicy beef kebabs stir-fried in butter
Flavorful minced beef kebabs, grilled with aromatic spices and herbs.
Succulent chicken pieces marinated in a creamy blend of yogurt and spices, grilled to perfection.
Minced chicken seasoned with spices, skewered, and grilled to perfection.
Marinated chicken chunks, grilled until tender and perfectly smoky.
Juicy lamb kebabs seasoned with traditional spices and grilled over an open flame.
Crispy chicken tenders perfectly seasoned and served with dips, making it a crunchy and filling treat.
A feast of 8 pieces of chicken tikka, 8 pieces of malai boti, 2 chicken kebabs, 2 beef kebabs, and 2 lamb kebabs, served with steamed basmati rice, fresh salad, and raita.
Juicy grilled chicken legs served with flavorful spices, sides, and sauces for a hearty meal.
Fragrant basmati rice cooked with tender chicken and aromatic spices, served with cooling raita.
Simple steamed basmati rice, perfect as an accompaniment to curries and kebabs.
Aromatic rice cooked with fresh seasonal vegetables and a blend of authentic spices.
Spinach and potatoes cooked together in a flavorful blend of spices.
Yellow lentils tempered with cumin, garlic, and chilies, served in a rich, buttery sauce.
Chickpeas in a tangy and spiced tomato-based gravy, seasoned with aromatic spices.
Cottage cheese cooked in a creamy spinach gravy, spiced with cumin, garlic, and green chilies.
Freshly prepared lentils of the day, seasoned with spices and garnished for a homely taste.
Authentic Lahori-style chickpeas cooked with desi masala, perfect comfort food for every craving.
Soft paneer cubes cooked with spinach and mild spices, creating a rich, vegetarian classic curry.
Flaky, deep-fried flatbread, crispy and light, perfect for pairing with rich curries
Tender beef gyro wrapped in naan, bringing bold flavor and soft texture together.
Flavorful beef kabob enclosed in naan, offering a smoky and hearty traditional taste.
Juicy beef combined with creamy mayo, rolled to create a rich and delicious snack.
Smoky beef seekh kebab wrapped in soft bread, bursting with traditional taste and spice.
Spicy chicken blended with tangy chutney, wrapped in soft bread for a perfect desi flavor.
Flavorful chicken gyro layered in naan, mixing Mediterranean taste with a local twist.
Juicy chicken kabob wrapped in soft naan, perfect for a filling and tasty treat.
Creamy malai chicken packed in naan bread, giving a rich and savory indulgence.
Juicy chicken marinated in rich cream and spices, wrapped in a roll for smooth taste.
Tender chicken mixed with creamy mayo, served in a soft roll for a delightful bite.
Soft and flavorful reshmi kebab rolled with fresh bread, a true melt-in-mouth delight.
Spicy chicken tikka wrapped in freshly baked naan, offering bold flavors with every bite.
Crispy falafel paired with naan and sauces, a healthy and satisfying Mediterranean delight.
Fresh vegetables with savory sauces wrapped in naan, a light yet delicious vegetarian choice.
Crispy chicken zinger fillet stuffed in naan, combining crunch with soft, fresh-baked goodness.
Fillings: Chicken Malai Boti or Chicken Tikka
Marinated chicken in a spiced, creamy tomato sauce. A mildly spicy, flavorful dish perfect with naan or rice.
Juicy chicken in buttery tomato gravy, creamy and mildly spiced, perfect for naan or rice.
Creamy, aromatic chicken curry slow-cooked in yogurt and spices, a classic Mughlai-inspired rich dish.
Grilled chicken tikka pieces simmered in spiced tomato cream sauce, bursting with smoky flavor.
Comforting blend of yellow lentils and chicken, cooked together with spices for a wholesome, filling dish.
Traditional Lahori-style chicken with chickpeas, slow-cooked in rich spices for a hearty desi meal.
Tender chicken simmered with fresh spinach and spices, creating a healthy and flavorful curry delight.
Tender chicken in a rich , spiced gravy with yogurt and herbs , offering a creamy and flavorful curry. Served with plain naan.
Slow-cooked goat meat in a fragrant blend of spices and yogurt , creating a savory tender dish.Served with plain naan.
Classic naan brushed with butter for added richness.
Naan stuffed with melted cheese, perfect for indulgent flavor.
Naan spiced with green chilies for a kick of heat.
Naan topped with minced garlic and herbs for an aromatic twist.
Tender chicken in a rich , spiced gravy with yogurt and herbs , offering a creamy and flavorful curry. Served with plain naan.
Slow-cooked goat meat in a fragrant blend of spices and yogurt , creating a savory tender dish.Served with plain naan.
Soft and fluffy traditional flatbread, perfect to pair with any curry.
Naan topped with sesame seeds, offering a delightful crunch.
Whole wheat flatbread cooked in a traditional tandoor oven.
Spiced tea made with black tea, milk, and aromatic spices like cardamom
Ripe mango blended with yogurt and milk until smooth.
A cool, tangy lemonade with fresh mint
Naan topped with minced garlic and herbs for an aromatic twist.
Slow-cooked goat meat in a fragrant blend of spices and yogurt , creating a savory tender dish.Served with plain naan.
A refreshing yogurt-based drink with a salty, tangy flavor
Sweet, flaky pastry made of layers of phyllo dough, filled with nuts, and soaked in honey or syrup.
A rich, sweet pudding made with grated carrots, milk, ghee, and nuts.
Soft, golden dough balls soaked in a sweet cardamom and rose-flavored syrup.
A warm, comforting dessert made with ground lentils, ghee, and sugar, garnished with nuts.A warm, comforting dessert made with ground lentils, ghee, and sugar, garnished with nuts.
A large tray of tender potatoes and fresh spinach cooked together with garlic, ginger, and traditional spices.
A large tray of perfectly steamed fragrant basmati rice. An essential side dish for any catering event.
A small tray of fluffy, fragrant steamed basmati rice. The perfect accompaniment for any catering order.
A small tray of juicy beef kebabs seasoned with traditional spices and grilled on skewers. Great for starters at events.
A large tray of juicy beef kofta cooked in a rich, spiced haandi gravy. A hearty and satisfying catering option.
A large tray of our famous butter chicken – tender chicken in a velvety, mildly spiced tomato and cream sauce.
A small tray of our creamy butter chicken haandi, slow-cooked in a velvety tomato and butter sauce with aromatic spices.
A large tray of our signature chicken biryani – fragrant basmati rice layered with spiced chicken and whole spices. A catering essential.
A large tray of our classic chicken karahi – cooked with fresh tomatoes, green chilies, ginger, and traditional spices.
A large tray of tender chicken slow-cooked in a fragrant, creamy qorma sauce with whole spices and fried onions.
A large tray of marinated chicken tikka pieces, grilled in the tandoor with aromatic spices and a smoky char.
A large tray of our signature chicken tikka masala – rich, creamy, and packed with flavor. A must-have for any catering spread.
A small tray of succulent chicken tikka in a rich, creamy tomato-based masala sauce. A crowd favorite for any gathering.
A small tray of marinated chicken tikka pieces, grilled in the tandoor with aromatic spices and a smoky char.
A large tray of slow-cooked lentils finished with a tarka of garlic, cumin, and dried red chili. Comfort food for large groups.
A large tray of classic Pakistani dessert made with slow-cooked grated carrots, milk, sugar, and cardamom, garnished with nuts.
A small tray of classic gajar halwa made with slow-cooked grated carrots, milk, sugar, and cardamom, garnished with nuts.
A large tray of slow-cooked goat karahi with tomatoes, green chilies, and traditional spices. Rich, bold, and deeply satisfying.
A large tray of soft, spongy milk-solid dumplings soaked in rose-flavored sugar syrup. Perfect for dessert at large gatherings.
A small tray of soft, spongy milk-solid dumplings soaked in rose-flavored sugar syrup. A classic Pakistani dessert for events.
A small tray of classic Lahori-style chickpeas cooked in a tangy, spiced masala. A staple dish for any Pakistani catering menu.
A large tray of tender malai boti – marinated chicken cooked in a creamy, mild spiced sauce. Ideal for catering and special occasions.
A large tray of aromatic matar pulao – basmati rice cooked with green peas and whole spices. A simple yet flavorful catering staple.
A small tray of fresh paneer cooked in a spiced karahi sauce with tomatoes, peppers, and traditional spices.
A large tray of fragrant vegetable biryani layered with basmati rice, seasonal vegetables, and whole spices. Perfect for vegetarian guests.
A small tray of fragrant vegetable biryani layered with basmati rice, seasonal vegetables, and whole spices.
Everything is halal. Every cut of meat in the kitchen is halal, with no exceptions and no separate menu.
Heat is adjustable. We cook to a traditional level of spice, but most dishes can be made milder or hotter. Tell us when you order.
Allergens. Our food may contain or have come into contact with peanut, dairy, egg or shellfish. Call us on (508) 567-0792 before ordering if that is a concern.
Catering trays are the last section of the menu. For anything larger, see catering.
Our food may contain or have come into contact with peanut, dairy, egg or shellfish products. Please ask a server if you have any allergy concerns before ordering.
